Monday, November 29, 2010

Weekly Menu 11/29/10-12/4/10

Breakfast: Cereal, Oatmeal, Eggs, Toast, Waffles, and/or fruit
Snacks: Graham Crackers, Popcorn, Yogurt, Cheese & Crackers, Fruit, and/or Veggies

Sunday
Lunch - Hot Ham & Cheese Sandwich
Dinner - BBQ Beef, Baked Potato, and Corn

Monday
Lunch - Sloppy Joes, Sweet Potato Fries
Dinner - Mexican Lasagna, Rice, Green Beans

Tuesday
Lunch - Chinese Rice Bowls
Dinner - Calzones, Broccoli

Wednesday
Lunch - Pizza, Salad, Pineapple
Dinner - Marinated Chicken Quarters, Rice

Thursday
Lunch - Taco Salad with Chicken and Black Beans
Dinner - Chicken Teriyaki with Pineapple over Brown Rice

Friday
Lunch - Leftovers or Sandwiches
Dinner - Shepherd's Pie with Turkey

Saturday
Lunch - Leftovers or Sandwiches
Dinner - Spaghetti with Spaghetti Squash and Italian Sausage

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